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	<title>vegetable husband</title>
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	<link>http://vegetablehusband.com</link>
	<description>...changing our world, one vegetable at a time</description>
	<lastBuildDate>Wed, 16 May 2012 14:29:06 +0000</lastBuildDate>
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		<title>Green Garlic is Back!</title>
		<link>http://vegetablehusband.com/2012/05/16/green-garlic-is-back/</link>
		<comments>http://vegetablehusband.com/2012/05/16/green-garlic-is-back/#comments</comments>
		<pubDate>Wed, 16 May 2012 14:29:06 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[broccoli recipes]]></category>
		<category><![CDATA[cooking local food]]></category>
		<category><![CDATA[eat local]]></category>
		<category><![CDATA[Georgia CSA]]></category>
		<category><![CDATA[green garlic]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[turnip recipes]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2463</guid>
		<description><![CDATA[I'll be honest, you guys. After a few weeks without green garlic in our baskets, I was starting to get pretty bummed. It's one of my favorite spring veggies! If you're not famliar with good ol' green garlic, don't fret! I've got some ideas below on how to use those along with the other veggies in this week's basket. Here's what you can expect this afternoon.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>More Radish Ideas, and Say Hello to Heirloom Tomatoes!</title>
		<link>http://vegetablehusband.com/2012/05/09/more-radish-ideas-and-say-hello-to-heirloom-tomatoes/</link>
		<comments>http://vegetablehusband.com/2012/05/09/more-radish-ideas-and-say-hello-to-heirloom-tomatoes/#comments</comments>
		<pubDate>Wed, 09 May 2012 19:57:42 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[eat local]]></category>
		<category><![CDATA[Georgia CSA]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[radish recipes]]></category>
		<category><![CDATA[seasonal recipes]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2455</guid>
		<description><![CDATA[You guys! It's heirloom tomato season! My favorite of all the seasons. I dare you to make these gorgeous gems last more than two days in your kitchen before you devour them. I like them best sliced thick in a tomato sandwich with avocado.

We've also got another bunch of radishes this week. Are you experiencing Radish Fatigue? Don't worry...we can help!]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/05/09/more-radish-ideas-and-say-hello-to-heirloom-tomatoes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Letter #190</title>
		<link>http://vegetablehusband.com/2012/05/02/letter-190/</link>
		<comments>http://vegetablehusband.com/2012/05/02/letter-190/#comments</comments>
		<pubDate>Wed, 02 May 2012 19:37:49 +0000</pubDate>
		<dc:creator>Margie</dc:creator>
				<category><![CDATA[Weekly Letters]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2452</guid>
		<description><![CDATA[May 2, 2012 Dear Vegetable Husband Customer, We are in the middle of another great Wednesday here at Vegetable Husband.  Mary and Lulu are once again running the show and doing a fabulous job making the farm runs and organizing the veggie sorting.  I am taking over the letter this week because Margie is still [...]]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/05/02/letter-190/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Local GROW Screening, Pickling Your Radishes, and Making Every Day Earth Day</title>
		<link>http://vegetablehusband.com/2012/04/25/local-grow-screening-pickling-your-radishes-and-making-every-day-earth-day/</link>
		<comments>http://vegetablehusband.com/2012/04/25/local-grow-screening-pickling-your-radishes-and-making-every-day-earth-day/#comments</comments>
		<pubDate>Wed, 25 Apr 2012 18:00:28 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Community Love]]></category>
		<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[Interconnectivity]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[buy local]]></category>
		<category><![CDATA[Earth Day]]></category>
		<category><![CDATA[French breakfast radishes]]></category>
		<category><![CDATA[Georgia farmers]]></category>
		<category><![CDATA[GROW the movie]]></category>
		<category><![CDATA[local food]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2424</guid>
		<description><![CDATA[Happy Wednesday! We&#8217;ve got a great basket coming to your doors today, and I have some fun news about a local event on Friday that you guys will totally dig. But first! What&#8217;s in the basket? This week, you can expect: Arugula – Jackson Lowe Farm Bok choi &#8211; Jackson Lowe Farm Spinach &#8211; Steve [...]]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/04/25/local-grow-screening-pickling-your-radishes-and-making-every-day-earth-day/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Letter #189</title>
		<link>http://vegetablehusband.com/2012/04/25/letter-189/</link>
		<comments>http://vegetablehusband.com/2012/04/25/letter-189/#comments</comments>
		<pubDate>Wed, 25 Apr 2012 15:06:15 +0000</pubDate>
		<dc:creator>Margie</dc:creator>
				<category><![CDATA[Weekly Letters]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2449</guid>
		<description><![CDATA[April 25, 2012 Dear Vegetable Husband Customer, As we move from April into May we see the farmers already planting for the summer and tending the early hot weather crops such as early peppers.  For now, the salad and cooking greens continue to grow in mass quantities.  I find the biggest challenge is finding us [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Letter #188</title>
		<link>http://vegetablehusband.com/2012/04/18/letter-188/</link>
		<comments>http://vegetablehusband.com/2012/04/18/letter-188/#comments</comments>
		<pubDate>Wed, 18 Apr 2012 22:25:53 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Weekly Letters]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[CSA]]></category>
		<category><![CDATA[Georgia CSA]]></category>
		<category><![CDATA[Georgia farms]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[local produce]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2418</guid>
		<description><![CDATA[Margie is having a rough week (as you&#8217;ll read below), so this week I&#8217;m sharing the letter with you guys. Please keep Margie and her sweet pup Maya in your thoughts this week! April 18, 2012 Dear Vegetable Husband Customer, It is finally a wet Wednesday! The farmers really need this moisture but it might [...]]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/04/18/letter-188/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Lots of Greens on a Gray Day</title>
		<link>http://vegetablehusband.com/2012/04/18/lots-of-greens-on-a-gray-day/</link>
		<comments>http://vegetablehusband.com/2012/04/18/lots-of-greens-on-a-gray-day/#comments</comments>
		<pubDate>Wed, 18 Apr 2012 20:25:34 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[eat local]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[local vegetables]]></category>
		<category><![CDATA[seasonal eating]]></category>
		<category><![CDATA[spring vegetables]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2415</guid>
		<description><![CDATA[It was a wet day at VegHub HQ today, and we&#8217;ve got baskets chock full of tasty greens for you this week! Tracy told me when I came by that there were so many greens that they had trouble fitting them all into your baskets today! That is a lot of green and leafies! We&#8217;ve [...]]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/04/18/lots-of-greens-on-a-gray-day/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hello, Green Garlic!</title>
		<link>http://vegetablehusband.com/2012/04/11/hello-green-garlic/</link>
		<comments>http://vegetablehusband.com/2012/04/11/hello-green-garlic/#comments</comments>
		<pubDate>Wed, 11 Apr 2012 21:54:05 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[Atlanta CSA]]></category>
		<category><![CDATA[Georgia CSA]]></category>
		<category><![CDATA[green garlic]]></category>
		<category><![CDATA[local food]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2403</guid>
		<description><![CDATA[Wow, has it been a blustery week of spring weather or what?

The weather out there screams spring, and our farmers are already getting ready for summer - can you believe it? Margie left Serenbe this morning and told me that they'd already turned the ground and started planting their delicious summer fruits, veggies, and herbs. We've got an amazing basket of spring produce this week. Check it:]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/04/11/hello-green-garlic/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Are You Ready for Strawberries?</title>
		<link>http://vegetablehusband.com/2012/04/04/are-you-ready-for-strawberries/</link>
		<comments>http://vegetablehusband.com/2012/04/04/are-you-ready-for-strawberries/#comments</comments>
		<pubDate>Wed, 04 Apr 2012 21:42:52 +0000</pubDate>
		<dc:creator>Becky Striepe</dc:creator>
				<category><![CDATA[Field Notes]]></category>
		<category><![CDATA[CSA]]></category>
		<category><![CDATA[Easter recipes]]></category>
		<category><![CDATA[Georgia CSA]]></category>
		<category><![CDATA[seasonal recipes]]></category>
		<category><![CDATA[spring recipes]]></category>
		<category><![CDATA[strawberries]]></category>
		<category><![CDATA[vegetable delivery]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2388</guid>
		<description><![CDATA[Happy Wednesday! Here at VegHub HQ we're getting ready for Easter weekend. If you do the Easter thing, we hope you have a happy one!

This week, I am super excited that we're seeing the first GA fruit of 2012 - a full pound of strawberries! This week's basket has 7 items instead of 8, so we can "get the gold" and bathe in beautiful, local strawberries. I'm sharing a recipe below that includes them, but let's be honest: can you really put off eating them all right away to save them for a recipe? That never happens at my house!

We've got a gorgeous basket this week. Here's what's inside:]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/04/04/are-you-ready-for-strawberries/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Letter #185</title>
		<link>http://vegetablehusband.com/2012/03/28/letter-185/</link>
		<comments>http://vegetablehusband.com/2012/03/28/letter-185/#comments</comments>
		<pubDate>Wed, 28 Mar 2012 21:59:12 +0000</pubDate>
		<dc:creator>Margie</dc:creator>
				<category><![CDATA[Weekly Letters]]></category>

		<guid isPermaLink="false">http://vegetablehusband.com/?p=2385</guid>
		<description><![CDATA[March 28, 2012 Dear Vegetable Husband Customer, Today was an absolute pleasure to do what I do.  The city is beautiful with spring blooms but you should see your local farms!  Large oak trees, showing off one more year of new growth, shaded the road to Serenbe.  Even the fields of cattle seem to be [...]]]></description>
		<wfw:commentRss>http://vegetablehusband.com/2012/03/28/letter-185/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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